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    Adding Fruits or oak? When and how?

    Here are the specifics: Fontana Merlot kit Beginning SG before yeast - 1.080 Began 2 days ago - 8/3/15 I read several reviews about these kits being great for the price but lacking body and depth when made per the instructions. Several reviewers said that adding oak and dried blueberry's...
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    Hello from Clemson, SC!

    Hi All! I am hailing out of the Southland and am new to wine making. Growing up, a friends dad made fruit wines constantly, but I never had much interest. However, the recent boom in Micro breweries as well as the many local wineries that have been popping up peaked my interests. I really enjoy...
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