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The only thing keeping me from getting the equipment for larger batches is lack of space. I live in a small apartment, I can probably only fit a couple batches at a time around here. There seems to be so much to learn, and I just keep finding new things to buy and to try! I'm gonna love this...

Hmm, I'll get a 3 piece and an S-type, test em both. Unfortunately I don't have the capital to invest right now for the equipment AND a kit, Just equipment and some juice. And probably not all the equipment, that may have to come a bit piecemeal, as well.

That's what I was thinking, but I wanted a bit of confirmation, thank you! Just in case, I'm gonna add those other things to the list, the acid blend and whatnot. Can't be too careful, better to have it and not need it, than need it and not have it.

Edit: Can't believe I forgot to say Hello! Hello everyone! My friend found a yeast that is apparently a 24-hour yeast, done fermenting in 24 hours. Is that legit? Has anyone here had experience with this yeast? It's by Alcotec, if that helps... They also have a 48-hour yeast. My friend and I...