Search results

Winemaking Talk - Winemaking Forum

Help Support Winemaking Talk - Winemaking Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    concord sediment problem

    The wine was made this year. I racked it twice. Could you tell me how to cold stabilize the wine? I am new to this, what is color plating? ...the color is good. Thanks for your help. Bear
  2. B

    concord sediment problem

    Hello, I am new to this site. I made wine from concord grapes, but when I refridgerate it sediment developes. The way I made the wine is, I crushed the grapes, added sugar,pectic enzyme,and potassium metabisulphite. After 24 hrs I added yeast nutrient and yeast. When the wine was done working I...
Back
Top