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  1. krackenel

    Corking

    Is there any reason to not cork immediately after liking the bottles? Someone told me this is better but didn't say how long to wait or why? Any help is appreciated. I feel like 98% of the gas is out
  2. krackenel

    Potassium Metabisulfite

    Thank you!
  3. krackenel

    Potassium Metabisulfite

    I am in day 3 of my primary fermentation in my first kit. It has definitely started to ferment which is cool to see! I am making a California Trinity Red. The starting SG was about 1.085 and it is around 1.065 now. The kit instructions didn't want me to add any K-meta until the secondary...
  4. krackenel

    What does everyone do with all the wine?

    Wow. Thanks for all the great replies! I live in TN and right now it is 100 degrees outside. I need to research more the correct temperature for storing this stuff and then make sure I can accommodate that. I am excited to give this a shot and see what happens. I've heard that a merlot is the...
  5. krackenel

    What does everyone do with all the wine?

    I am excited about the idea of being able to create my own wine but don't want this to turn into a situation where I have 30 bottles of wine and feel the need to drink all of them. Would love some ideas or experience on ways to put the wine to use. So far I can see myself: drinking some...
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