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lol this is actually my second time around, had i known when i was actually living in dorms that i could make my own alcohol I would have been rich lol

thanks, i do plan on upgrading size once i can afford to ...right now tuition takes up over 50% of my income so im trying to stay on the cheap end so free bucket to me = fermenter lol

im focused on making small batches of wine for now i.e. 1-3 gallons someone sent me some gumbo in a 3 gallon bucket that originally contained double dutch fudge icing the lid has a nice rubber seal thinking about using it as a primary fermenter anyone can give me a reason why i...

Thanks guys cant wait to start learning from you all currently im working on revamping my equipment...attempted some satsuma wine last and had some issues with my setup ended up throwing everything out...trying to be as minimalistic as possible

New to the forum from around lafayette, la been trying to hone my winemaking skills so figured this would be a good place to get some help