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I'm not sure what type of yeast it was. It was the one that came in the kit. I already threw out the packet.

That's a bit reassuring. I guess I'll have to wait and see how it goes.

Well I don't think the yeast is dead because it is fizzing like crazy. I was mostly worried about ruining the taste and microorganisms.

I started my first batch of wine on Tuesday. It's a Wine Art Pinot Noir Kit. I decided to go with using a Brew Belt because the temperature in my house is pretty cool (around 15 degrees C and below). I got up this morning and checked the wine and the temperature was about 28-29 C (about 82.4 F...

Thanks everyone. I'm going to wait until Monday to start the kit and I'll make sure to pick up a heating belt before I start.

Ahh Ok thanks. That makes sense. The bottling wand I have appears to be a gravity one. The wine I got was a Wine Art - Pinot Noir kit.I'm debating over starting the kit right now or waiting until I get a Brew Belt. I'm concerned about the temperature in my apartment with these cold Canadian...

I just purchased a wine kit for the first time and I'm going to be attempting my first batch of wine after couple months of researching and watching. The only problem is there is a piece of equipment in my wine kit that I don't recognize and the kit appears to lack a wine thief. I'm not sure if...