Does anyone out there now of any wine making suppliers around the Atoka TN. area Newcomer on board. Made some peach wine. Tested the acid prior to primary. Need acid as my goal was to reach .60 percent. Which is low I know for peach. Creeped up slowly to about .50 percent. Tested it three times...
I have a bottle in their Museum. It is from 1972 a May wine My dad had a special label on. When you go look for a bottle with a box it came in and on the neck says "made expressly for WJH. If you can take a pix and post that would be great. You near Brotherhood Winery? Hello and welcome. Good to...
