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How did the side by side test work out? is the fresco worth paying nearly double the price?

slower fermentation completion I started a batch of Pino Grigio from a kit and when I checked it on day 7, the sg was 1.03 , higher than the 1.01 target. However although the initial fermentation was quite vigourous, there is no sign of anything happening now. Should I let it go a couple...