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Okay. I stopped by the local home brew shop that I was a frequent visitor at, I was greated by name and I havent been there in a few years. Thats customer service. Anyways. I figured that I would start with Welches white grape juice. Add some yeast and put it in my carboy place my air lock on it...

:a1I am a Culinary student and I am taking a Le Cordon Bleu wines class. We did our first wine tasting the other day and now I am hooked. Wine making seems alot harder then brewing beer. I have two carboys, hydrometer, juicer, keggle, and some wine bottles. Can anyone tell me where to go first...