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  1. ssteph2747

    Repairing cracked barrel?

    I bought this 3L barrel in June, sealed it according to directions (took almost 48 hours with water), then filled with whiskey (I know, I know, it's a wine forum). Almost a month later, we realized there was whiskey leaking out of the bottom - a large crack had formed. I contacted the company...
  2. ssteph2747

    Mityvac?

    Soo....I'm a total GIRL and have no idea how a Mityvac would work on a carboy - can someone please enlighten me as to the mechanics of a mityvac? Is there a better, comparably priced object I could use? I don't want to spend tons of money on a Gomco aspirator or whatever. I currently have a...
  3. ssteph2747

    Strawberry Wine looks weird

    Hey all, strawberry wine is my second wine I made with a primary fermenter with fruit. I made it using frozen berries, pectic enzyme, etc. I have racked it to a secondary glass fermenter and it has been there since 1/20/2010 -we did NOT squeeze the bag. We've notice some weird "fog"...
  4. ssteph2747

    The Barking Dog "Cellar"

    Hey all, I'm new to winemaking - got a kit for X-mas, so we've (of course) gone crazy and started collecting all sorts of stuff. We're going to call ourselves The Barking Dog Winery ('course we're not selling, just for labels and such), since my dogs are notorious for their uncontrollable...
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