Search results

ok, im a beer brewer mostly although recently im starting to get into wine...years ago I made a batch of wine and had no problems sanitizing it with what I use for my beer one step no rinse solution. I used it for the wine i bottled last night...even though so far this has worked for me....is...

I just made my 3 batch of wine ever and it is my first batch made from fruit. For some reason I did a 4 gallon batch. I dont have a 3 gallon carboy but have 2 5 gallons. I dont want to spend 25$ buying a 3 gallon when i probably wont use it much in the future. right now it is done fermenting...