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Winemaking Talk - Winemaking Forum

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  1. S

    Sweetnes/Dryness number

    I know about the tannins that is why I stear clear of red wine. But mom believes it is all about the sugar. I guess I will just make something up. But I am making a white merlot I'm thinking no skins less tannins. They should be able to drink it.
  2. S

    Sweetnes/Dryness number

    I plan on making whatever we will drink. By "we" I mean SWMBO. But a lot of my family suffers from migranes and they need to know the sweetness so they know if they can drink it.
  3. S

    Sweetnes/Dryness number

    I have been making beer for a while now and have the process off but now my wife would like me to make her a couple of batches of wine. I have a good handle on the process (in theory) and with a little practice should be able to (eventually) make some decent wine. The only thing that I need to...
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