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Winemaking Talk - Winemaking Forum

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  1. I

    Question on sanitizing powder

    I have two types of sanitizing powders, one white sodium metabisulphite, one pink chlorinated detergent. Are they both for the same job? what is the difference? where should I use one and where should I use the other? So far I used metabisulphite to sanitize my equipment, and can't find a...
  2. I

    Can I still brew 7-8 year old wine kits?

    New to home winemaking, I have 2 old red wine kits from my friend, possibly 7 to 8 years old, ingredient packages are bad now, but the grape juice bags look okay. Does anyone know, if I get the new packages, can I still brew these old wine kits? Will that actually turn in better wine because of...
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