Recent content by vranac

The wine has never seen any wood .... Its got a good fruity structure... maybe lacking a bit of body... (maybe the wood will give it that?).... I got a 50lt Barrel as backup / extra capacity... so I will try that first..... I was considering using some Glycerine ( would prefer not to if...

Hi everyone..... first post... hope somebody can give some advice!! I am making wine for the second year, last year was what I would class as reasonably successful, (considering first attempt) so this year I splashed out on a Barrel.... question is I have lasts years wine in a couple of 54...