Nebbiolo020's latest activity

For me, 1103p is the bulldozer of rootstocks it overcomes every obstacle you put in front of it it’s a workhorse alongside St George...

It is usually done manually we do our fermentations in Macrobins and will do punch down in the bins 3x a day with a steel punch down...

No it likes dry meager soils it does well in sandy soils it’s okay with moderate wetness but it will rot and get crown galls easily in...

SO4 tends to like dry soil it doesn’t like wet soils but it also suffers from sensitivity to magnesium deficiency

SO4 is a good vigorous rootstock, very rapid growth even when young I had vines make fruit the second year no matter how many times I...

Nice I’ll take a look. Also big tip the best yeast for Zinfandel in my opinion is RP-15.

Zinfandel is my favorite red grape since we don’t do Zinfandel at the winery I have a local contact I get Zinfandel fruit from and make...

We had two inches - mostly overnight- and now we are scheduled for intermittent showers. Loving every drop!

Nice choice, if I was planting a white grape vineyard for a winery I would do Marsanne or Roussane really popular choices and grow well.

Just finished planting 350 Sauvignon Blanc (1103p rootstock )last night... I'm very sore! 😔 But worth it! Gotta get more white grapes...

It’s a good rootstock for basically any kind of soil. It is tricky though as it has some quirky habits. Generally speaking most of my...

My Malbec tends to be a little wild and weird because it’s on 5BB kober and will grow funky canes and need to be trimmed and fixed every...

Both depends on the varietal though

That means the vines are awake and moving nutrients up for new top growth if they bleed it’s a good thing and will prevent infections in...

Merlot has budbreak in San Jose, the Cab Sauv is slower but I have seen a bud pushing here or there. I pruned this week before shoots...