Recent content by jimenfe

Thanks a lot for the information. I added the pectic enzym and the campbell tablets. Let's see what happen within a week. Keebler.

Can i send you a picture of the jug? I yes i can send it to you r email. I filtered it with coffee filter paper. so i think there is no pulp.

Jason i dont use pectine enzyme before fermentation, i have not used yet. I neither use campbell tablets.I only used bread yeast and brown cane sugar. I used a lot of pulp, but i left off all the pith. I have been ranked 2 times. I started the batch about 2 months. So you think campbell...

I'm making may first batch of wine. It is blur, i mean i can see beside the jug. I want to know how to clarifying my first batch of orange wine? Maybe campbell tablets, pectic enzym. Some body could help me save may first batch of wine? Thanks in advanced. keebler.