Recent content by 2020 Pandemic Hooch

It will be an apple wine, starting with about 30 pounds of chopped apples, and using lalvin EC-1118 Champagne Yeast. Thanks, David.

Getting ready to add yeast to my must and am a little concerned about the temps in my "fermentation room".. We've been having warm, then cold weather, and I've been tracking temps and I am averaging about 68 degrees for the past week (high of 74 and low of 61 degrees. I think I'm ok, but the...

Ribs here..

Thanks Dawg!

Lots of good fishing in the area, we like to hit the lakes ourselves a few times a month. Thanks for the welcome, I look forward to learning.

2020 has been a challenging year, but we somehow found a way to move out to the Country (Wyoming, Minnesota) after all the crazy stuff that has been going on in Minneapolis.. After being here a couple months, I find that I have an apple tree on my property and the wheels started to spin...