LoneTreeFarms
Idiot
- Joined
- Jan 12, 2011
- Messages
- 156
- Reaction score
- 58
last night i had a friend drop off a 5 gallon bucket of grapes. i sat the bucket in the fridge as it was too late to do anything with, but i plan on starting it tonight. my question is should i freeze the grapes like i do with other fruits to help break it down or should i just start to crushing? i've never made a wine with grapes before and could use alittle help.
Thanks
Ben
Thanks
Ben