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2014 "Untamed" from Wild Haven Winery in Walla Walla. A dark cherry nose hits you in the face along with...wait for it...movie theater buttered popcorn. No, that's not a typo. An interesting, but enjoyable blend. Pairs well with 'Braveheart'. :D
 
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Not even sure what grape this is, but for $25 the first glass was the best. Should have finished it three days ago [emoji17] I'm going to have to give Cabernet another chance.
 
Grenache is the predominant grape variety but they allow a half dozen others as well into the wines made in this area.

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Not even sure what grape this is, but for $25 the first glass was the best. Should have finished it three days ago [emoji17] I'm going to have to give Cabernet another chance.
 
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My first Wine from grapes in 2013.
Merlot and Cab.

Awesome..!!
 
Long week. Got home, needed some carbs. Planning on making some cheap champagne for New Years, so need the 3 gallon keg emptied out. Iggly Opped Hentire from Terry Foster's Porter book, with a few modifications (some Kiln Coffee malt and some Patagonia Perla Negra malt). Really smooth (brewed New Years Day 2015), 5.4% ABV, 43 IBUs, but really not that bitter with all of the dark roasted malts. Very smooth, lot's of chocolaty flavors. Will probably add 10 lbs this weekend before my checkup on Monday.

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