I wasn't in the mood to work on the projects I have on the go this weekend. Taking a break.
Yesterday I racked two 6 gallon carboys. I was planning to bottle, but wasn't sure if I picked up any sediment in the transfer. I shone a flashlight through the Pinot Grigio, and although cleared, it wasn't crystal clear. I decided to run to town to get a filter housing for poly spun filters and set up with a vacuum pump. Just to put it out as a warning one more time, I used a Buon Vino last time and it gave the wine a soap taste. I will never touch a wine with their filters again.
Anyway... I set myself up to bottle and sanitized them and left them drying on the tree. I also purchased some new bottles, which I have seen people note they do not sanitize before use.
Any concerns of using new bottles or ones sanitized yesterday. I'd rather waste time than wine.
Yesterday I racked two 6 gallon carboys. I was planning to bottle, but wasn't sure if I picked up any sediment in the transfer. I shone a flashlight through the Pinot Grigio, and although cleared, it wasn't crystal clear. I decided to run to town to get a filter housing for poly spun filters and set up with a vacuum pump. Just to put it out as a warning one more time, I used a Buon Vino last time and it gave the wine a soap taste. I will never touch a wine with their filters again.
Anyway... I set myself up to bottle and sanitized them and left them drying on the tree. I also purchased some new bottles, which I have seen people note they do not sanitize before use.
Any concerns of using new bottles or ones sanitized yesterday. I'd rather waste time than wine.