Learning that wine kits seem to be designed not to have "long term aging" in mind, is it possible to "kick it up a notch" so that one may age them for more than they are designed to do? Three-five years++
Can't go wrong doing a kit, but more body, aroma and flavor is always desirable and a goal....
Can't go wrong doing a kit, but more body, aroma and flavor is always desirable and a goal....