Tom just noticed your from Poughkeepsie, I left that area 21 years ago. Left right about the time IBM was closing down.Jim, good luck to you and the club, it can be a lot of fun. I just founded the Hudson Valley Wine and Homebrew club, AHA registered.
Joe just trying to see who is interested and seeing if we can get one going. Agree with everything you said..WINE CLUBS THE UPSIDE AND DOWN...
I BELONG TO THE SOUTH JERSEY WINE MAKERS, IN THE BEGINNING THE DRIVE TO LEARN WAS PARAMOUNT FOR ALL OF US WHO JOINED,WE HAD PEOPLE FROM THE WINE INDUSTRY IT'S SELF AS WELL AS PEOPLE WHO OWNED BREW SUPPLY STORES,WE HAD A FULL ARRAY OF PEOPLE FROM THE NEWBIE TO THE SOMEWHAT KNOWING WHAT THEY WERE DOING.
WINE CLUBS,THE HARVEST...
FOR THE FIRST FIVE YEARS OR SO EVERY THING WENT JUST PERFECT ,THEN CHANGE, PEOPLE FOR WHAT EVER REASON WEATHER IT WAS WORK OR PERSONAL REASONS STARTED TO DROP OUT,AND THAT WAS TO BE EXPECTED AND WHEN SOME LEFT SOME JOINED,THE MAIN POINT TO ALL OF THIS IS THAT WINE CLUBS ARE EXCELLENCT EXPERIENCE AND i WOULDN'T CHANGE ANY THING THAT HAPPENED FOR THE WORLD ,THE PEOPLE,EXPERIENCE AND COMEROUDERARY,,AS WELL AS THE KNOWLEDGE,GIVEN AND RECIEVED WAS SUPPER,SO IF YOU CAN JOIN A WINE GROUP AND NOT JUST ON LINE MY ADVICE TO YOU IS DO IT.
I agree with Joe, but would like to put my one experience and spin on it.
There are definitely ups and downs to a winemaking club. I have been managing awine club for about 20 years. Everything was fun and happy. We had great timesand I have no regrets. The club grew and grew each year. It all was real fun,right up until "the ponytail" decided to get involved.
The ponytail spent time learning what he could from me. Once hebecame confident in winemaking, the fun really began. He started bossing the othermembers around, playing politics with the other members to get his own way, andconstantly criticizing me on my methods. I found myself constantly having to defend my decisions and plans to him. Each time the ponytail would not get his own way, he would get worse and worse. I was absolutely stunned on how muchone person can suck the fun out of things.
The "pony tail" ended upgoing his own way with a couple of the other members, causing me the loss of acouple of good friendships in the process. It left me in a state where I justdidn't want to make wine anymore.
So, my advice is to be very careful on who you let into the club. Interviewthem and make sure that each person is a good fit. Lay down clear and preciserules so that there are no problems later! Also make sure that you have a good method for kicking people that get out of hand out of the club .
BTW, The moral to the above story is this.. Behind every ponytail is a realhorses A$$! LOL.
I think I would like it to be very informal and very local, not spread out over a large geographic area. Very small also. It would be good to have informal meet ups in members homes.
you are correct, john....it was local....sure, we had a few members that did have to drive a bit farther than others, but for the most part we were all from the metro-detroit and port huron/st.clair county, areas....so i don't think keeping it local is the key, so much as keeping the club to a more intimate, so to speak number, like say 12-15 people....once our club hit our max, the once united club begun to divide....
"tuttle's law" at work!
Thanks everyone for the input. Wine Club, Brewing Club, Vol Fire Dept all the same issues lol..
Club will be at 1 location all the time, not just a wine thing but also a Brewing Club as well.
Again thanks all.
Enter your email address to join: