My notes on 3 Paklab Barolo kits. All the cheap kits.
1.
AdditionAug 04, 2012
1 cup SugarReally good results on this one, ALL GONE! Rocky liked it too.
1 cup oak plus medium boiled in 1/2 cup water- all added
1/2 tsp peptic enzyme
2.5 kg Paklab shiraz grape pack
Did you oak in primary, bulk, or both?
I used med toast chips in the primary. I boil the oak and add the water as well to extract the flavor a bit faster, because I have a high ambient temp. and fermentation is quick.
To Boatboy " Ya Think!"
I have an Eclipse Barolo in secondary now. I expect it will be slightly better.
I was considering an WE SI Amarone but then the Barolo Eclipse got my attention. How is it?
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