Tess
Senior Member
- Joined
- Feb 22, 2013
- Messages
- 1,464
- Reaction score
- 255
Just bottled my Winexpert’s Selection International Italian Brunello with skins. I let it set for 4 months with oak spirals in the carboy. I topped off the carboy with medium toast oak spiral to bring the level up in. It came with oak chunks also. Its green but its really good. I always drink a bottle from the bottom on bottling day. It gives me some idea and I like to celibate bottling day right lol. im very pleased with this wine. will age it for how long?? I need opinions!! lol