wine brique?

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intoxicating

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I recently bought a fired clay wine bucket that said wine brique on it at a thrift store. I can find listings on the net that say, "keep your wine cool the natural way." No instructions. Do I put it in the fridge, or put some water and ice in it? I like the fact that it doesn't have a cord to plug in, but how does it work?
 
A picture would help, but if it is clay and about the size to fit a bottle of wine, you soak it in cold water and then it stays cool as the water evaporates.
 
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