Slyder73
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- Joined
- Jan 6, 2010
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I have 2 Cellar Craft kits on right now, the Rosso Fortissimo and Pinot Noir. One started a week or so before the other because I only have 1 primary bucket. Both are in secondary, with the Rosso obviously in for the week longer. I can't get to racking, clearing etc until at least Sunday, which puts the Rosso in secondary for about 21 days and the Pinot in secondary for about 13 days.
Both kits have the same instructions that say to check and move on to clearing after 12 or so days. Just wondering if extra time in secondary on the lees will hurt the wine at all, or impart any off flavours?
Both kits have the same instructions that say to check and move on to clearing after 12 or so days. Just wondering if extra time in secondary on the lees will hurt the wine at all, or impart any off flavours?