kevinlfifer
Senior Member
- Joined
- Jan 6, 2012
- Messages
- 632
- Reaction score
- 292
I must have bottled my RJS Super Tuscan to soon. All the bottles have nasty looking sediment. Not Tartate, just sludge. It looked dark but clear when I bottled. The flashlight showed thru the carboy quite clearly. I did follow all the timelines in the instructions and the SGs were all on target or lower.
Will it adversley affect the quality? If not, I can stand it by leaving bottles vertical a week or so then decanting prior to drinking. Some of the best wines I've ever consumed had large amounts of sediment.
or
I could empty all the bottles into a carboy, let it re-settle, then re-rack/re-bottle.
Sugestions?
Will it adversley affect the quality? If not, I can stand it by leaving bottles vertical a week or so then decanting prior to drinking. Some of the best wines I've ever consumed had large amounts of sediment.
or
I could empty all the bottles into a carboy, let it re-settle, then re-rack/re-bottle.
Sugestions?