A 2 gallon batch of Jalapeno cooking wine. I used a recipe from Jack
Kellers website: http://winemaking.jackkeller.net/reques32.asp
We
like to cook Mexican dishes occasionally and will use it for such, and marinating meats. Jack say's "
It does
something to spaghetti sauces that is beyond description.
But as a sipping wine on a cold night, this is a superb choice. It
will warm you like no other, and even goes well mixed with V-8 Juice for
a Bloody Mary affect with much less alcohol than Vodka delivers."
Kellers website: http://winemaking.jackkeller.net/reques32.asp
We
like to cook Mexican dishes occasionally and will use it for such, and marinating meats. Jack say's "
It does
something to spaghetti sauces that is beyond description.
But as a sipping wine on a cold night, this is a superb choice. It
will warm you like no other, and even goes well mixed with V-8 Juice for
a Bloody Mary affect with much less alcohol than Vodka delivers."