MLF done yet, please review?

[Longtrain]

I put my batches of Chilean Malbec/Syrah Juice with Malbec grapes through MLF following normal fermentation. They have been undergoing MLF for about two months now and I am getting a bit concerned whether its' finished so I can get some K-Meta on them.

Can you please review my chromatography results and let me know what you think, more time or are we ready to rack?

Thanks,

Tony

 

[berrycrush]

It is well done.

 

[cartet]

What does MLF stand for? Sorry, I'm new.

 

[Longtrain]

What does MLF stand for? Sorry, I'm new.

MLF=Malolactic Fermentation, a process in which following normal fermentation, malolactic bacteria is added to the wine to convert the Malic acid in the wine to Lactic acid.

All this makes for a better wine, done on most reds, very few whites, but not kit wines. You may wish to search MLF on this forum as there is more information then I can write. Keep reading and learning it's part of the fun.

 

[Boatboy24]

Stick a fork in it. It's done.

 

[Longtrain]

Thanks to all....down to the cellar.