ninjamonkey
Member
- Joined
- Sep 11, 2012
- Messages
- 49
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Hello everybody. I live in northern California and have been wanting to make my own spirits at home for a long time. I'm starting as easy as it gets. I've got 1 gal apple juice fermenting to become applejack and a second 1 gal fermenting to be aged. I've already learned a lot from everyone's posts and hope to learn a lot more.