I have them on a sturdy book shelf in my dining room. Drinking seems more productive than reading these days Unless the reading is about wine making.
From left to right (Heron Bay Cabernet Sauvignon, WineExpert World Vineyard California Trinity White "The Glowing Whites", WineExpert World Vineyard Australian Shiraz and a Cab/Shiraz Blend).
I'm making a double batch of SelectionChoc Raspberry Port (large fermenter), Selection International French Merlot and Selection Original Symphony.