Currants

[surlees]

Ya, me to. Do you think 3.3 might be a little low? Once the f-pac is added I would expect it to go further down.

Sugar and acidity help balance each other (like in a lemonade). So, you will need to adjust pH according to the sweetness of your f-pac. Taste will be a better indicator than pH in this situation.

Fred

 

[joeswine]

current wine

black current wine when made correctly with some oak,is excellent and has staying power,mine is 3yrs. old and I treat each bottle with care ,its that deliciouse..................