MedPretzel
Senior Member
- Joined
- Aug 12, 2004
- Messages
- 2,239
- Reaction score
- 11
Alright, here I rant and rave about my mum wine, and duh!!!
I have never posted my award winning (ooh, doesn't that sound good!) recipe. I'm not going to post the recipe just yet, but here you go:
Mums-alive!
mums picked:
mums "deflowered"
what's left over:
There are many crimson buds left! I'm very excited about that. I'm hoping more for a pinker wine this harvest than the last one.
This is last year's harvest.... Predominantly yellow and light pink mums were harvested:
Enjoy!
And why not try it?!? It has a distinct flavor and is not something you can buy in the store.
Mums-alive!
mums picked:
mums "deflowered"
what's left over:
There are many crimson buds left! I'm very excited about that. I'm hoping more for a pinker wine this harvest than the last one.
This is last year's harvest.... Predominantly yellow and light pink mums were harvested:
Enjoy!
And why not try it?!? It has a distinct flavor and is not something you can buy in the store.