Julie said:Actually if you backsweeten with some candy canes this helps in bring back some of the mint flavor and adds a nice pink color.
Now why didn't I think of that one??? I have a candy cane (your recipe) aging away. Lol, oh well, maybe next time. Thanks for the input!
Actually if you backsweeten with some candy canes this helps in bring back some of the mint flavor and adds a nice pink color.
WVMountaineerJack said:there is a mint plant called chocolate mint that tastes just like a peppermint paddie, its very easy to grow, it would make this much better than addding extracts. WVMJ
wineforfun said:When I can find some time and extra carboys, I am definitely going to try this one. Bottles look awesome.
awesome, looks great!Ready to sit till Christmas
WVMountaineerJack said:Iffy, for any winemaking recipe, divide by the gallons and your pretty safe, but use the whole pack of yeast or split it between several batches on the same day. WVMJ
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