Finally bottled my WE Selections Chardonnay/Semillon. Tasted
great right out of the carboy (a little over two months bulk
aged). Cant wait to see how it tastes in a few months.
I can't take credit for the label. It was made by Winexpert. 5 bucks for 30 of them. I have no skill to make them so I have to buy.
I did not filter the wine. You are correct though, it is brilliantly clear (even under careful inspection). Maybe the bulk aging helped it clear?
I tell you, it tasted and smelled fantastic as well. So good in fact that I looked at all those bottles and thought to myself " that's just not going to be enough"
I'll probably make this wine again next. I have a Cabernet that is just starting to begin its aging process and I won't be drinking it for many, many, manymonths.