As I had mentioned in another thread, my chilean Fresco juice buckets arrived.
I ordered 1 bucket of Cab Sav and 1 bucket of Merlot.
I also ordered 2 18lbs lugs of Merlot and 1 lug of Cab Sav.
My plan was to mix it all up during fermentation.
The juice buckets are pre-inoculated and pre-balanced by Mosti Mondiali and they emailed me saying the Ph is 3.2~3.5 and TA 4~4.8
I have not picked up my order because that 1 lug of Cab Sav grapes will not come in until early next week....
Then I am thinking to forget about that lug and just use the 2 lugs of Merlot.
What do you guys think?
Also, I may be planing to put everything together in a container to ferment, I hope I can get a 20gal brute at Home Depot. The 30gal is too big. Any suggestions for this let me know....
.
I ordered 1 bucket of Cab Sav and 1 bucket of Merlot.
I also ordered 2 18lbs lugs of Merlot and 1 lug of Cab Sav.
My plan was to mix it all up during fermentation.
The juice buckets are pre-inoculated and pre-balanced by Mosti Mondiali and they emailed me saying the Ph is 3.2~3.5 and TA 4~4.8
I have not picked up my order because that 1 lug of Cab Sav grapes will not come in until early next week....
Then I am thinking to forget about that lug and just use the 2 lugs of Merlot.
What do you guys think?
Also, I may be planing to put everything together in a container to ferment, I hope I can get a 20gal brute at Home Depot. The 30gal is too big. Any suggestions for this let me know....
.