Julie
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Blueberry/Pomegrante for Ocean Spray
10 64 oz Ocean Spray Blueberry Pomegrante
sugar to 1.074 (I used 8 cups)
2 1/2 tsp peptic enzyme
5 tsp yeast nutrient
5/8 tsp k-meta
yeast 71b 1122
add all ingredients except yeast, waited 24 hours made a yeast starter then added that. racked to carboy at 1.000. left it alone until dry, .994. racked, stabilized and backsweeten with 6 cups of sugar, brought sg to 1.024. Acid at .75%. Left until clear and bottled.
10 64 oz Ocean Spray Blueberry Pomegrante
sugar to 1.074 (I used 8 cups)
2 1/2 tsp peptic enzyme
5 tsp yeast nutrient
5/8 tsp k-meta
yeast 71b 1122
add all ingredients except yeast, waited 24 hours made a yeast starter then added that. racked to carboy at 1.000. left it alone until dry, .994. racked, stabilized and backsweeten with 6 cups of sugar, brought sg to 1.024. Acid at .75%. Left until clear and bottled.
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