I need some slueth wine detective help.
I have had maybe 3 or 4 bottles total out of various kit wines that taste "bad". Recently I gave a bottle of chardonnay to two co-workers. One of the co-workers told me it tasted almost like a vinegar! The other co-worker loved it and the bottle (or 2) that I drank was wonderful. I had an experience with a red that tasted bad also.
Could it be a tainted cork? Maybe a bottle that didn't get cleaned and sanitized as good as the others??
I am at a loss.
PS, I have since been soaking my corks in the sanitizing solution.
Could it be a tainted cork? Maybe a bottle that didn't get cleaned and sanitized as good as the others??
I am at a loss.
PS, I have since been soaking my corks in the sanitizing solution.