1st time making SP

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TXfanatic

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It was a hurry up and get the things together night. I decided to rack off our strawberry and start a batch of SP. I followed a recipe from a SP site EXCEPT the times. I did simmer the lemon juice in hopes that the preservatives would boil off. We used Real lemon as suggested but couldn't find any W/O preservatives. All done at once and looks to be rolling along so the boiling must have worked. We are going away on Sat for a vacation. I am hoping SP is low maintenance.

I have never made a starter yeast for any of the wines that we have made. From the looks of the SP I will start. I have never had a wine take off as fast as this!
 
When all the planets align, Skeeter Pee can be one of the quicker wines you can make. Sounds like you're well on your way. Cheers.
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