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Smelly crown caps

??? What???
- TCampbellRN
- Post #4
- Jan 21, 2014
- Forum: Beer Making
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Cellar Craft Riesling Still Fermenting!!

Seems like to me you wouldn't want to ferment the sugar completely out of a Riesling. What is your SG?
- TCampbellRN
- Post #2
- Jan 17, 2014
- Forum: Kit Winemaking
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Other Airlock

Thanks for asking that taught me something too
- TCampbellRN
- Post #7
- Jan 14, 2014
- Forum: Kit Winemaking
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Other Airlock

I would listen to john as I am a beginner too. He really has good advice.
- TCampbellRN
- Post #4
- Jan 14, 2014
- Forum: Kit Winemaking
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Other Airlock

Yes you should. It keeps the critters out.
- TCampbellRN
- Post #2
- Jan 14, 2014
- Forum: Kit Winemaking
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Yeasty taste

Ok thanks all
- TCampbellRN
- Post #10
- Jan 14, 2014
- Forum: Beginners Wine Making Forum
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Yeasty taste

Honey mead but really all of them have this yeasty taste I can't put my finger in it
- TCampbellRN
- Post #7
- Jan 13, 2014
- Forum: Beginners Wine Making Forum
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Yeasty taste

Hehe how long before drinking you say? Yes you're right it is a young wine ;)
- TCampbellRN
- Post #3
- Jan 13, 2014
- Forum: Beginners Wine Making Forum
T
Yeasty taste

I have been making my wine in 1 gallon carboys. I have been using an entire pack of yeast. Could this be the reason for a taste I can only think maybe a yeasty taste? I am sanitizing with star San and sterilizing in the oven. I am an OR nurse so I understand sterile technique. My wine is come...
- TCampbellRN
- Thread
- Jan 13, 2014
- Replies: 9
- Forum: Beginners Wine Making Forum