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  1. A

    Help-lost instructions for Paklab Kit

    The link worked- thank you soo much :)
  2. A

    Help-lost instructions for Paklab Kit

    I have lost the instructions for a 4 week Vino Europa Paklab kit and their website seems to be down. Can someone help? Thanks :)
  3. A

    Adjusting Sweetness

    Is this table listed within this forum? I have googled it and cant seem to find what I am looking for.
  4. A

    Adjusting Sweetness

    Hi, I am new to all this and have made a white chardonnay and a blush. I made the mistake of bottling the Chardonnay before really tasting it and I find it on the very dry side. I am now ready to bottle the blush but before doing so, I would like to slightly sweeten it a bit. I have fermented...
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    Need Advice

    Hi- and Thank You!! Is there any benefit to leaving it sit in this stage longer?
  6. A

    Need Advice

    Hi, this is my first time ever making wine :S I am using a kit ( VE Italian Chardonnay). I am in the secondary fermentation stage and my SG reading in .990 and I am wondering.... is it okay to just leave it for a few more days? Does it help the aging process at all or is this a no-no? I have...
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