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  1. O

    WineXpert Pinot Noir Final 28 days

    It's the Oregon Yamhill County Pinot Noir. Again this is a very good one.
  2. O

    WineXpert Pinot Noir Final 28 days

    Well Folks I'm now down to the waiting game. Rack my Wine this evening into another Glass Carboy. Now we wait for about 28 days. I did sneak a sip, And I believe it's ready right now! This is a VERY good tasting Wine . I'm very happy in how this turned out. Pinot Noir Yamhill Edited by: oneram
  3. O

    Fresh Tomato Tart

    Yes Very Nice Masta. I do alot of the cooking as well I need to send Pics
  4. O

    WineXpert Potassium MetabisulPhite

    Thanks for the information.
  5. O

    WineXpert Potassium MetabisulPhite

    Ok , Newbie question, Seems like I have read most of the new eamils and many of the old topics. I have read and re-read instruction and some plain instruction that came with my first Wine Kit from George. And On my 2nd Batch Pinot Noir. Which by the way is coming along just fine, I'll send pics...
  6. O

    Pinot Noir

    I need to do that, thanks for the response
  7. O

    Pinot Noir

    Well I'm approaching my 10th day in the scondary, 8th day today. I have followed the Instruction and tested Spgr. Its looking good and in range right now but I have to wait according to the instruction a 2nd day for stability. So I'll be checking again on Wednesday. I did clean and sanitize my...
  8. O

    Montana Funny

    hahaha Very Cool. Nice one
  9. O

    Just how wonderful is George????

    There is not many in this small world left. The world as we know is has change so much. We talk at work and at homeabout how badthis world is in. Then I find George and this forum. CAN YOU ACTUAL BELIEVE IT. ALL THE GOOD IN this forum and George ALWAYS there if you need Help or anyone. I may not...
  10. O

    Merlot Wines

    Ok you want a muscles Story. When I was serving our Country, Years ago. I had the great pleasure of find my self a mountain top in the Northern most part of Turkey. The Most nothern part of Turkey is surrounded by three sounds of water called the Black Sea. Ok you know the drill Buddies go down...
  11. O

    Merlot Wines

    Once again, I'm very glad I have found this Forum. And George's Store. Thanks all for the responses. I will continue the hunt for that taste. In the mean Time while My Yamhill Pinot Noir is going through its steps, I'm gearing up to make the Stag Leap. And will palce an order soon with George...
  12. O

    Merlot Wines

    It had A Liquor Smell and Taste, Thick. Very oaky, deep color. Peppery does not come back to me from that taste. I think Black Berry or Black Cherry hints. It was the total package. The Hunt is on for this taste that I had. Thanks for the response
  13. O

    Merlot Wines

    Recently I had a Glass of Merlot from the local Resturant in town. It was one of the best tasting Merlot I have ever had. Full Body, very good legsand had this very unique taste. Almost Like they added a shot of Liquor. THe next day I Had to call back to the resturant so I could speak with the...
  14. O

    Wrapped and labeled

    Way to GO Merlot. I'm new as well and On my second batch. However All I did was label my first batch. I was thinking about those shrink wraps but did not go that far. NOW after seeing your production I will go for the top wraps. You did an OUTSTANDING JOB. VERY Nice. Hows the Wine?
  15. O

    KNOW WHAT YOU ARE USING?

    I'm a bit confused. Yes I'm a new wine maker and though I was really going good, I thought until I read this. By the way I'm on my 2nd kit. I use the cleaner from Georges Kit for Cleaning. I use the Potassium Meta for sanitizing that also came with the kits. PER THE INSTRUCTION. Am I missing...
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