Recent content by nealz2k

Finally bottled! Mine is hot (13-14% ABV) so I had to sweeten quitw a bit. Still, took it to a wedding weekend and it was a biiig hit. Will make again!

Can't wait to try this!

Yea I made about 7 gallons but lost A LOT to the gross lees. Probably the gallon that would have gone into a spare gallon jug.

Rosa, should I top with watet or maybe a cheap blush or maybe something else?

I googled "winexpert modifications".

Hi, everyone. Name is Eric. So far, I've made a WE California Kit and currently have some Dragon Blood clearing. Up next will either be a Stag's Leap Eclipse Merlot, Chocolate Raspberry Port kit or a modification of the Chocolate Sttawberry Port from the recipe section (input welcomed). Hope...

I have some(mostly strawberry) DB clearing in a carboy and it is SUPER red. I started with sugar and juice up to 1.084-1.086. I think that means 13%-14% ABV. Can't wait to get it sweetened and chilled!

I gotta agree with ibglowin. I made this kit and it took about a month longer than the kit said just because I was lazy. Stick with it because it's better than anything ive had at my local tom thumb.