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Wine Making & Grape Growing Forum > Wine Making > Barrels & Oaking > Refurbishing a Wine Barrel


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Old 02-17-2017, 11:27 AM   #11
shoelesst
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Oct 2012
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I use an equal mix of flour and water. It should be a pretty thick dough, not to wet. I put it in with a small putty knife and then clean up the excess.

 
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Old 02-17-2017, 11:45 AM   #12
topper9520
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Thank you!!

 
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