Ess-Sea vineyard

I’m using the one with yeast nutrient. I didn’t want to rely on the grape juice to cover up the lilac flavor. Was skeptical about using...

This is turning out to be more like chemistry class. After pouring boiling water over, and steeping the flowers for 48 hours, the color...

Gonna try a one gallon recipe from Jack Keller. Has anyone tried their hand at making Lilac wine? What can I expect for flavor? I’m...