Wine Kitz Yeast for kits?

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Kross

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What would you recommend for yeast for Pinto Grigio and Super Tuscan wine kits from RJS?
 
Does this require you add nutrients beyond what may come with the kit?

IMHO, you won't need to. I have used BM45 on kits (from WE and CC) mutliple times with no added nutrients and encountered no problems. As you know, BM4x4 is a blend of BM45 and a less "finicky" yeast. So I would wager that if BM45 is okay in WE/CC kits, BM4x4 will be okay in kits, too.
 

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