X-71 Experimental Wine

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You're going to need the "MEN IN BLACK" to guard this stuff.
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That is one fierce ferment.
When you racked to secondary how much was there in lees? You had almost
seven gallons in the primary and there seems to be loads of room in the
secondary? Did you set up another secondary or....

When you said it was good job you left the room you meant after some
repeated sampling to ensure that you had a handle on the taste?
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Edited by: peterCooper
 
The gallon jug is the rest of the X-71, it is done fermenting now I
just have to find time to stablize and fine, another good thing about
making wine, you can do it when you have the time.



2005-10-01_084956_X-71_secondary_004.jpg
 
With the first pictures in mind I'm looking forward to seeing the label for this one!
 
Waldo,


What did you do ,reverse chromosomes!!!!!!!!?


Very scary
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RamonaEdited by: rgecaprock
 
I racked, fined, and stablized the X-71 yesterday. looks like 17% ABV have 6 gallons, 1 bottle, 1 1/2 bottle.



2005-10-07_214220_X-71_stablize_003.jpg
 
Looks good AAA. Did you use an vinometer to get the %ABV? Keep up the good work and keep us posted. I can't wait to attempt a receipe like this!!!!
 
using Masta's chart he posted the link to my ABV goes from 16.7 to 17.7
I like that chart...lol I now have 6 gallons, 1 bottle, 1 half
bottle.



2005-10-08_073821_X-71_stablize_003.jpg
 

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