olusteebus
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I have about 25 pounds of scuppernongs that I need to juice quickly. I don't want the skins to sit in it long at all. As you know, Scuppernongs have large seeds.
If I used a food processor and pulsed it just enough to break them up, will I get too much chopped seeds in your opinion. I have done that successfully with jelly.
If I used a food processor and pulsed it just enough to break them up, will I get too much chopped seeds in your opinion. I have done that successfully with jelly.