Tannin powder usage tips

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Bmd2k1

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So far I haven't used any tannin powder in my wines....and am looking for tips/tricks for possibly including it in my protocol as I get ready to start my 2nd year of vino crafting :)

- what brand(s) are best
- what vinos benefit most from inclusion
- when to add
- how much to add
- should it be included even if bulk aging on an oak spiral

Yadda..yadda..yadda...

Thanks & Cheers!
 
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