Tstryke
Junior
- Joined
- May 11, 2021
- Messages
- 17
- Reaction score
- 46
This is a completely newbie question but I have been having some trouble finding an answer via the usual searches.
I have a Merlot that’s currently clearing. My fiancée and I prefer sweeter wines so I would like to back sweeten when it’s ready.
In any case, my question is in regards to the verbiage for the wine once you add sugar so I can use the proper names when discussing it.
When adding sugar to a Merlot, is it still called Merlot? When adding sugar to any wine does it change what the wine is called?
I have a Merlot that’s currently clearing. My fiancée and I prefer sweeter wines so I would like to back sweeten when it’s ready.
In any case, my question is in regards to the verbiage for the wine once you add sugar so I can use the proper names when discussing it.
When adding sugar to a Merlot, is it still called Merlot? When adding sugar to any wine does it change what the wine is called?